Monday, February 11, 2013

Day Two --

Walk, Peter Johnson, 40 min. 2 miles, wt. 237.0 33% Day 2 no gluten -- pre walk BS 138, post walk 124.

Minor back stiffness, but seems to ease when stretched during the walk. Eating better, more energy which is goal directed. Have committed to clearing off the dining table for meals.

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